I am not into beef really, but if I do then it must be really good! If you want to have a sip of this hot bulalo with it's good bone marrow then Tagaytay will have what you need. What if you are in a budget?? Then don't fret - I have the perfect place for you to indulge.
While me and my husband was planning our trip to Tagaytay, we found out that Bulalo is really a must try and then I searched even more and I found out that the best Bulalo with the freshest vegetables can be found at the Mahogany Market.
How to get there? Visit:
When we were making our way to the parking-- we saw a lot of vehicles (SUVs, Cars and others) then I thought "wow, this place is really the place to be! With all of these parokyanos I know we are definitely on the right track!". When we found our parking, several vendors approached us and gave their items for free taste -- then we headed to the carinderia of our choice!
It's our first time there so we had no clue on which Carenderia to choose from (since all of them were trying to call us), no one (Sweets, Mama, Papa, Angge) wants to decide and so I just stepped to this one..
Of course we ordered Bulalo, Crispy Pata and Deep fried Tawilis!
They also had free senoritas at the table (that one is eat all you can).
Then we had Pineapple juice to neutralize the "high blood" haha!!
Just across the carinderia strip, you will see their wet market with cheap beef! With this trip we were able to hit 2 birds in one stone.
After almost an hour of eating, wow, we all felt so full and we didn't even finish the Bulalo! We were 5 and the bill was just Php1,300. It was really good value for money!
They say: If you travel, you have to eat where the locals eat and that's exactly what we did!
I will definitely recommend Mahogany Market to my family and friends who will visit Tagaytay for a Bulalo indulgence!
Xoxo
No comments:
Post a Comment